Today was the first Torah Study led by the new Rabbi at Shir Hadash – I enjoyed his approach. After that, we Zoomed to services – the couple leading the service were actually at Shir Hadash in the chapel where we would have been holding services in normal times. It was good to see the place!
Last week, I dug through the pile of newspapers containing recipes that I’d been collecting over the last few weeks and pulled out the ones that looked promising. My goal for this week was to try a few of them – so far, we’ve had three: Sweet Sambal Cod on Monday, Salmon with Lemon-Herb Marinade yesterday, and Black Pepper Beef and Cabbage Stir-Fry tonight. They’ve all been worth adding to our rotation, though I hope to make less of a mess the next time I do the stir-fry.
