We left the Residence Inn Goleta a little after 10; again, we were in no hurry and stopped frequently along the way, mostly to stretch our legs and make sure Diane’s Fitbit was happy.
Lunch was at the Urbane Cafe in Santa Maria – both of us had tri-tip sandwiches, of course. We got there about one minute before the lunch rush hit – the line built quickly behind us!
I had thought about stopping in Paso Robles for wine tasting, but decided that it’d be better to go there when we had room in the car for lots of wine. But we did stop at Scheid Vineyards in Greenfield to enjoy their garden (Diane took lots of flower photos!) and a tasting – we brought six bottles home – there was enough room in the car for that!