Kiyomizu-dera, Nijo-ji, and a couple of interesting restaurants

One of the best things about traveling with John Meffert on National Trust Tours is going on walkabouts with him; he finds interesting things to go see which wouldn’t be worth a full tour. Today, John took us through the area around the Kyoto Okura Hotel, beginning with the statues of Matakichi Maeda (founder of the hotel) and Hirobumi Ito (first Prime Minister of Japan, serving the Meiji Emperor). The Government of Japan wanted a large hotel in Kyoto to accommodate visitors to the then-capital, and Matakichi provided it. In addition to the statues, there are memorial stones to both men.

John then took us to the remains of the Takase-gawa canal, which had been used to bring goods into the area; there were nine sites on the canal where cargo was loaded or unloaded. This one was preserved as a National Historic site after canal traffic ended in 1920.

We walked a bit further and admired a defensive wall that had been erected during the feudal period to protect the property of a Very Rich Person.

And then we walked the five minutes back to the hotel to join our first official tour of the day, which brought us to Kiyomizu-dera Temple (“-dera” means temple, so the name is somewhat redundant!), which is a Buddhist temple complex dating back to 778 CE. Many of the current buildings were constructed in 1633; they were built without any nails.

The complex is dedicated to Kannon, the bodhisattva of peace and mercy – and this dragon is one of Kannon’s incarnations.

We took off our shoes to enter the main hall and look around.


The main pavilion includes a stage which was used for performances centuries ago; today, it’s where you stand to get a great view.

The name “Kiyomizu” means “pure clear water” and refers to the waterfall which runs through the complex; people drink from it for good fortune even today.

As is typical in Japan, there are also Shinto shrines on the grounds (and lots of shops and restaurants, too).

We left Kiyomizu-dera to return to the hotel; we had ninety minutes before our next tour, so Diane and I went to Sushino Musashi, about a seven minute walk from the hotel. It’s a conveyor sushi restaurant, with clear English and Japanese signage for the dishes on the belt. There was a wide selection, but we chose to skip the raw horsemeat sushi in favor of the tuna and salmon. Lunch was excellent, fast, and inexpensive (lunch was under $25 for the two of us), and we were back at the hotel with plenty of time before our afternoon tour.

Sushino Musashi

Nijo-ji (Nijo Castle) was built in the early 17th Century to serve as the Kyoto residence of the Shogun; in 1867, the last Shogun, Tokugawa Yoshinobu, declared the end of the Shogunate and the return of authority to the Emperor while in residence at Nijo-ji.

We weren’t allowed to take photos in the palace, but it was impressive. So were the rest of the grounds.

John had hoped to take some of us on a walkabout back to the hotel, but it was hot and everyone was tired, so we rode the bus back instead and went up to our room to rest for a bit.

We decided to look for a place to eat in the Teramachi Arcade. We ended up at Hyakusai Beef Noodles and had their most popular item, the Lanzhou beef noodle soup. It was quite tasty, but a little tricky to eat with chopsticks.

After dinner, we explored the arcade until the stores started closing but left without buying anything.

Beyond Kyoto Station

I’d been in Kyoto once before, in 1998 for a W3C meeting, but I mostly saw the area around Kyoto Station because the meeting was in the Granvia Hotel there, and there wasn’t much time for sightseeing. This time is different.

Our hotel made it easy to find the breakfast room they’d reserved for us.

Our first stop this morning was Ryoan-Ji Temple, which was originally an aristocrat’s country home; it was converted into a Zen temple in 1450. There were still some beautiful blossoms on the trees, and the pond on the premises was quite pleasant, too.

The rock garden is the centerpiece of the temple; it was designed so that you can’t see all 15 of its stones simultaneously if you are sitting on the veranda of the abbot’s residence. Our guide said that this was to illustrate the incompleteness of human perception.

My photo of the garden also illustrates the limits of my camera equipment.

We continued touring the grounds and enjoying their beauty.

Airpods for the win!

We left Ryoan-Ji and drove a few minutes to the Kinkaku-ji, the Golden Pavilion.

The Pavilion was originally built in the 15th Century but what we saw today only dates back to 1955, when it was rebuilt after being burnt down by a novice monk who was suffering from mental illness.

The Pavilion and its grounds are very popular – tourists have to follow a one-way path around the grounds to reduce congestion! I’m glad we were here at a relatively quiet time.

This sign prepared us to return to the real world:

We escaped the souvenir shop unscathed, but the matcha ice cream called out to be tried.

The bus took us along the Kamo River and back to the hotel.

We came back, dropped our Quietvoxes, and caught the hotel’s shuttle to their Welcome Center at Kyoto Station. I wanted to get tickets for our Shinkansen (bullet train) trip to Tokyo at the beginning of Golden Week, and I thought it would be easy to do it at the station. There was even a special ticket counter for tourists (in other words, one with English-speaking clerks), and it only took a couple of minutes to make the purchase once we reached the front of the line.

We caught the shuttle back to the hotel and set out on foot for our afternoon’s exploration. First, we had to find a place to eat lunch – the first couple of places we tried looked at our allergy card and said we needed to go elsewhere. We wound up at Taimeshyia Fukuno, a very small restaurant which has only two things on their menu: a raw egg dish, and a dish with raw sea bream (or maybe red snapper – the signs outside the restaurant said “sea bream”, but the English-language menu inside said “red snapper”). We went for the fish, and it was delicious.

I’d accidentally left the charger for my shaver at home (leaving the house at 6:30am might have played a role in that). I asked our guides where I might find a replacement, and they suggested Edion, a few blocks south of the restaurant. It’s a huge (six floors) electronics store; personal care products were on the fourth floor. But they didn’t have the replacement charger (it was “on order”), so I bought a Braun M-90 battery-operated shaver. It cost all of $23.

We took a little detour to walk back to the hotel along the Kamogawa River instead of on the busy street; it was quite pleasant, except for the bicycles zipping past (much like walking the Los Gatos Creek trail at home).

This evening, there was a reception at the hotel; I made the mistake of having Kirin Whiskey. It was tasty, but I didn’t learn that it was 100 proof until I was on my second drink.

There wasn’t much food at the reception, so we went out for dinner at Dublin, next to the hotel. It was very easy to find something safe on their menu: fish and chips. The chips were a bit on the salty side, but I enjoyed them anyway. And their Guinness was far better than any I’ve had in California – they took the time to pour it correctly.

It’s good to see a bit more of the city than my first trip here!