Wait Until Dark

We saw Tabard Theatre‘s production of Wait Until Dark this afternoon. It was a very good choice for the day before Halloween – scary and tension-filled.

Jonathan Rhys Williams, Tabard’s Executive Artistic Director, greeting us before the show

I was in the dark about the play, so I was able to enjoy the twists and turns of the plot with new eyes. Don’t read the Wikipedia article – it’s full of spoilers.

The cast was excellent; the staging was effective, and the sound and lighting design were great. We took advantage of Tabard’s pre-show discounts for food and drinks, and that might have made the production even better.

Two Tabards and a brie plate

The show is playing until November 13; if you’re in the area, I highly recommend it.

Too much willpower

They say that travel is broadening, and the trips we’ve taken this year have certainly broadened me. I’m trying to get back to my pre-travel weight; one of ways that has worked for me in the past is to avoid mindless eating.

This morning, we went to in-person Torah Study at Shir Hadash for the first time since March, 2020. Some things had changed – we were in a different room so that people could join us over Zoom, and, of course, we have a different Rabbi leading the session. But some things hadn’t changed – there were chocolate brownies within easy reach. I ignored them, cheerfully.

This evening, we went to a Halloween party. There were lots and lots of goodies, and I knew that if I started to munch, I’d have a hard time stopping. So I ignored them. But after a couple of hours, I’d seen too many people eating (and praising) the homemade chocolate chip cookies; I was ready to give in to temptation. I walked to the kitchen, only to discover that the tin of cookies was empty.

I drowned my sorrows with M&M’s.